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Seasons and episodes
1Season 1 Apr. 23, 2007
1 - 1Classics Apr. 23, 2007
1 - 2That's Italian Apr. 30, 2007
1 - 3Blue Plate Special May. 07, 2007
1 - 4Breakfast May. 21, 2007
1 - 5BBQ May. 28, 2007
1 - 6Local Legends Jun. 04, 2007
1 - 7Burgers Jun. 11, 2007
1 - 8House Specials Jun. 23, 2007
1 - 9Retro Jul. 09, 2007
1 - 10Worth the Trip Jul. 16, 2007
1 - 11Diners A-Plenty Jul. 23, 2007
1 - 12American Cookin' Jul. 30, 2007
2Season 2 Oct. 01, 2007
2 - 1Totally Fried Oct. 01, 2007
2 - 2Route 66 Oct. 08, 2007
2 - 3Seaside Eats Oct. 15, 2007
2 - 4Local Flavor Oct. 22, 2007
2 - 5Viewer's Choice Oct. 29, 2007
2 - 6Real Deal BBQ Nov. 05, 2007
2 - 7Talkin' Turkey Nov. 10, 2007
2 - 8One of a Kind Nov. 19, 2007
2 - 9Family Owned Nov. 23, 2007
2 - 10Open 24/7 Jan. 13, 2008
2 - 11Off the Hook Specials Jan. 20, 2008
2 - 12Burgers, Rings and Fries Jan. 21, 2008
2 - 13The New Jersey Diner Tour Jan. 28, 2008
3Season 3 Mar. 10, 2008
3 - 1Big Breakfast Mar. 10, 2008
3 - 2Like Mama Made Mar. 17, 2008
3 - 3Regional Favorites Mar. 24, 2008
3 - 4Neighborhood Joints Mar. 31, 2008
3 - 5A World of Flavors Apr. 07, 2008
3 - 6Something Different Apr. 14, 2008
3 - 7American Classics May. 26, 2008
3 - 8Real Deal Fast Food May. 19, 2008
3 - 9The Memphis BBQ Tour May. 12, 2008
3 - 10Comfort Food Jun. 15, 2008
3 - 11Where the Locals Go Jun. 23, 2008
3 - 12In the Family Jul. 07, 2008
3 - 13All Kinds of BBQ Jun. 30, 2008
4Season 4 Jul. 14, 2008
4 - 1Diners You Sent Me To Jul. 14, 2008
4 - 2Bar Food Jul. 21, 2008
4 - 3Burgers and Dogs Jul. 28, 2008
4 - 4Where the Locals Eat Aug. 11, 2008
4 - 5Brain Freeze Aug. 04, 2008
4 - 6Totally Unexpected Aug. 18, 2008
4 - 7A Taste of Everywhere Sep. 15, 2008
4 - 8Better Than Ever Sep. 22, 2008
4 - 9Big Flavor Sep. 29, 2008
4 - 10Cookin' It Old School Oct. 06, 2008
4 - 11Grabbin' a Sandwich Oct. 13, 2008
4 - 12Traditional Dishes Nov. 03, 2008
4 - 13Doin' Their Own Thing Nov. 10, 2008
5Season 5 Oct. 27, 2008
5 - 1What's for Breakfast Oct. 27, 2008
5 - 2Real Deal Italian Nov. 17, 2008
5 - 3Not What You'd Expect Nov. 24, 2008
5 - 4Places You Sent Me Dec. 01, 2008
5 - 5Long Time Legends Jan. 05, 2009
5 - 6Something from Everywhere Jan. 12, 2009
5 - 7Neighborhood Favorites Jan. 19, 2009
5 - 8Just Like Yesterday Jan. 26, 2009
5 - 9Return to Route 66 Feb. 02, 2009
5 - 10BBQ & More Feb. 09, 2009
5 - 11Regional Classics Feb. 16, 2009
5 - 12All Kinds of Fast Foods Mar. 23, 2009
5 - 13Family Favorites Mar. 16, 2009
6Season 6 Apr. 06, 2009
6 - 1Funky Joints Apr. 06, 2009
6 - 2Their Own Way Apr. 13, 2009
6 - 3A Little Bit of Everywhere Apr. 20, 2009
6 - 4A Burger, A Bowl and a Slice Apr. 27, 2009
6 - 5Biscuits, Bagels & BLT's May. 04, 2009
6 - 6Who'Da Thunk It? May. 11, 2009
6 - 7Go-To Joints May. 25, 2009
6 - 8Homestyle Jun. 01, 2009
6 - 9All Kinds of Classics Jun. 08, 2009
6 - 10All Over the Map Jun. 15, 2009
6 - 11Old Time Favorites Jun. 22, 2009
6 - 12Comfort Cookin' Jun. 29, 2009
6 - 13Mama's Cookin' Jul. 27, 2009
7Season 7 Aug. 03, 2009
7 - 1Upper Crust Aug. 03, 2009
7 - 2Burgers, Tacos and Dogs Aug. 10, 2009
7 - 3Name That Cook Aug. 17, 2009
7 - 4Global Grub Aug. 24, 2009
7 - 5Only at This Joint Aug. 31, 2009
7 - 6You Picked 'Em Sep. 07, 2009
7 - 7You Can Say That Again Oct. 05, 2009
7 - 8Barbequed, Baked and Brined Oct. 12, 2009
7 - 9Blast From the Past Oct. 19, 2009
7 - 10Dives Worth a Drive Oct. 26, 2009
7 - 11Family Style Nov. 02, 2009
7 - 12Diners Times Three Nov. 09, 2009
7 - 13Legacies Nov. 16, 2009
8Season 8 Nov. 23, 2009
8 - 1Burgers, Steaks, and Chops Nov. 23, 2009
8 - 2Pizza, Pork and Paprikash Jan. 11, 2010
8 - 3Stacked, Stuffed and Loaded Jan. 18, 2010
8 - 4Triple D Goes Tailgatin’ Jan. 25, 2010
8 - 5Home and Away Feb. 01, 2010
8 - 6By Request Feb. 08, 2010
8 - 7And The Kicker Is… Feb. 15, 2010
8 - 8Comfort Food Classics Feb. 22, 2010
8 - 9Twists and Traditions Mar. 22, 2010
8 - 10Fresh And Funky Mar. 29, 2010
8 - 11Triple D Goes Hawaiian Apr. 05, 2010
9Season 9 Apr. 27, 2010
9 - 1Surf 'n Turf Apr. 27, 2010
9 - 2Homegrown and Homemade May. 03, 2010
9 - 3Globetrottin' May. 10, 2010
9 - 4Bringin' It Home May. 17, 2010
9 - 5Porkapalooza May. 24, 2010
9 - 6Grilled, Smoked and Sauced May. 31, 2010
9 - 7Comfort Food With Attitude Jun. 07, 2010
9 - 8Fast Food Their Way Jun. 21, 2010
9 - 9Farm To Table Jun. 28, 2010
9 - 10Kansas City Barbecue Tour Jul. 12, 2010
9 - 11Burgers 'N More Jul. 19, 2010
9 - 12You Called It Jul. 26, 2010
9 - 13Old Time Attitude Aug. 02, 2010
10Season 10 Aug. 30, 2010
10 - 1Family Joints Aug. 30, 2010
10 - 2Tried and True Sep. 06, 2010
10 - 3Timeless Sep. 13, 2010
10 - 4You Found 'Em Sep. 20, 2010
10 - 5Wings, Dogs and Claws Sep. 27, 2010
10 - 6Sauced and Spiced Oct. 04, 2010
10 - 7Made to Order Oct. 25, 2010
10 - 8Fresh, Filled and Fried Nov. 01, 2010
10 - 9Gone Global Nov. 08, 2010
10 - 10A Triple D Thanksgiving Nov. 15, 2010
10 - 11Sweet 'n Savory Nov. 26, 2010
10 - 12Wings 'n Things Oct. 13, 2010
10 - 13Sandwiches Plus Dec. 18, 2010
11Season 11 Jan. 03, 2011
11 - 1Pub Grub and More Jan. 03, 2011
11 - 2Po' Boys, Pasta and Pork Jan. 10, 2011
11 - 3Funky Finds Jan. 17, 2011
11 - 4Quirky Classics Jan. 24, 2011
11 - 5A Little Twisted Jan. 31, 2011
11 - 6Signature Sandwiches Feb. 07, 2011
11 - 7Favorites with a Twist Feb. 28, 2011
11 - 8Soup and Sandwiches Mar. 07, 2011
11 - 9From Crêpes to Kreplach Mar. 14, 2011
11 - 10Fully Loaded Mar. 21, 2011
11 - 11From Mozz to Matzo Balls Mar. 28, 2011
11 - 12Signature Twists Apr. 04, 2011
11 - 13Porktastic Apr. 11, 2011
12Season 12 May. 09, 2011
12 - 1Bar Food and Bon Bons May. 09, 2011
12 - 2From Kraut to Cous Cous May. 16, 2011
12 - 3You Can Only Get It Here May. 23, 2011
12 - 4Grillin' and Smokin' Sep. 12, 2011
12 - 5Southern Flavor Sep. 19, 2011
12 - 6Gettin' Fresh Sep. 26, 2011
12 - 7Homemade & Homebrewed Oct. 03, 2011
12 - 8Latin Street Food Oct. 10, 2011
12 - 9Slammin' Sammies Oct. 17, 2011
12 - 10Global Comfort Oct. 24, 2011
12 - 11Breakfast, Lunch and Dinner Oct. 31, 2011
12 - 12Pizza, Pancakes, and Pork Nov. 07, 2011
12 - 13Old to New Nov. 21, 2011
13Season 13 Nov. 28, 2011
13 - 1Seafood & Sammies Nov. 28, 2011
13 - 2Coast to Coast Classics Dec. 05, 2011
13 - 3Kid Rock's Detroit Tour Dec. 12, 2011
13 - 4Southern Staples Dec. 19, 2011
13 - 5Scratch Made Classics Dec. 26, 2011
13 - 6Meat Madness Jan. 16, 2012
13 - 7Global Traditions Jan. 23, 2012
13 - 8Multitaskers Jan. 30, 2012
13 - 9Family Matters Feb. 06, 2012
13 - 10Old Faves, New Craves Feb. 13, 2012
13 - 11Long Standing Legacies Feb. 20, 2012
13 - 12Time Tested Treasures Feb. 27, 2012
13 - 13Outside the Box Mar. 05, 2012
14Season 14 Apr. 02, 2012
14 - 1Triple D All Stars Apr. 02, 2012
14 - 2Streamlined Sammies Apr. 09, 2012
14 - 3Crankin' Up the Classics Apr. 16, 2012
14 - 4Passin' the Baton Apr. 23, 2012- 14 - 5Big Time Flavor Apr. 30, 2012
- 14 - 6Unexpected Eats May. 07, 2012
- 14 - 7BBQ Road Show May. 28, 2012
- 14 - 8All Vegas, All the Time Jun. 04, 2012
- 14 - 9Serious Sandwiches Jun. 11, 2012
- 14 - 10International Eats Jun. 18, 2012
- 14 - 11Belly Up Jun. 25, 2012
- 14 - 12Dynamic Dishes Jul. 02, 2012
- 14 - 13Coast to Coast Chow Jul. 30, 2012
15Season 15 Aug. 06, 2012
- 15 - 1Unconventional Comforts Aug. 06, 2012
- 15 - 2Goin' the Extra Mile Aug. 13, 2012
- 15 - 3Savory Standouts Aug. 20, 2012
- 15 - 4Surf 'N' Turf Jackpot Aug. 27, 2012
- 15 - 5Massachusetts Madness Sep. 03, 2012
- 15 - 6East Coast Comfort Sep. 24, 2012
- 15 - 7Flavortown Medley Oct. 01, 2012
- 15 - 8Burgers, Noodles and Quahogs Oct. 08, 2012
15 - 9Handcrafted Oct. 15, 2012
15 - 10All Family, All the Time Oct. 22, 2012- 15 - 11Food Done Right Oct. 29, 2012
- 15 - 12Pubs and Grub Nov. 05, 2012
- 15 - 13Turn On Traditional Nov. 12, 2012
16Season 16 Dec. 10, 2012
16 - 1Authentic Eats Dec. 10, 2012
16 - 2Fully Focused Dec. 17, 2012
16 - 3Far Out Dec. 24, 2012- 16 - 4Matches Made in Heaven Jan. 07, 2013
- 16 - 5Savory Sensations Jan. 14, 2013
- 16 - 6Hometown Haunts Jan. 21, 2013
16 - 7Land to Sea Feb. 11, 2013- 16 - 8Decadent Dishes Feb. 18, 2013
16 - 9Eurocentric Feb. 25, 2013- 16 - 10Hittin' the Grill Mar. 04, 2013
16 - 11Unlikely Partners Mar. 11, 2013
16 - 12Layers of Flavor Mar. 18, 2013
16 - 13Real Deal Roots Mar. 25, 2013
17Season 17 Apr. 22, 2013
17 - 1Tacos and Tots Apr. 22, 2013
17 - 2Chicken, Chili and Chowder Apr. 29, 2013
17 - 3Dynamic Duos May. 06, 2013
17 - 4Traditional Gone Wild May. 13, 2013- 17 - 5Peppers, Pork and Poutine May. 20, 2013
- 17 - 6Kings and Queens of 'Cue May. 27, 2013
17 - 7A Festival of Flavor Jun. 17, 2013- 17 - 8Timeless Traditions Jun. 24, 2013
17 - 9From Pound Cake to Pot Pie Jul. 01, 2013- 17 - 10L.A. Eats Jul. 08, 2013
- 17 - 11All San Diego, All the Time Aug. 05, 2013
- 17 - 12From the Heart Aug. 12, 2013
- 17 - 13That's Fresh Aug. 19, 2013
18Season 18 Aug. 26, 2013
18 - 1Neighborhood Knockouts Aug. 26, 2013- 18 - 2Meat Lover's Paradise Sep. 02, 2013
- 18 - 3Servin' Up San Francisco Sep. 09, 2013
- 18 - 4Cannoli, Fritters and Wings Sep. 16, 2013
- 18 - 5Aces of Authenticity Oct. 21, 2013
18 - 6Sammies and Stew Oct. 28, 2013
18 - 7All Kinds of Gobble Gobble Nov. 18, 2013- 18 - 8Comfort and Soul Nov. 25, 2013
- 18 - 9Pork, Pasta and Barbecue Dec. 02, 2013
- 18 - 10South of the Border Dec. 09, 2013
- 18 - 11Tennessee Holiday Traditions Dec. 16, 2013
- 18 - 12Family Time Dec. 23, 2013
- 18 - 13Soup, Salad and Seafood Dec. 30, 2013
19Season 19 Feb. 07, 2014
19 - 1Guy's Hometown Tour Feb. 07, 2014
19 - 2All Things New York Feb. 14, 2014- 19 - 3Big Time Bites Feb. 21, 2014
- 19 - 4Keepin' It Real Feb. 28, 2014
- 19 - 5Dynamite Duos Mar. 07, 2014
- 19 - 6Kickin' It in Key West Mar. 14, 2014
- 19 - 7From Meatballs to Lollipops Apr. 25, 2014
- 19 - 8Cross Country Comfort Food May. 09, 2014
- 19 - 9International Family Style May. 16, 2014
- 19 - 10Island Flavor May. 23, 2014
- 19 - 11Grillin', Chillin' and Huli Huli Chicken May. 30, 2014
19 - 12Righteous Bites Jun. 06, 2014
20Season 20 Jul. 11, 2014
20 - 1California Cruisin' Jul. 11, 2014
20 - 2Stuffed and Twisted Jul. 18, 2014
20 - 3Old Standards, New Styles Jul. 25, 2014
20 - 4From Standards to Standouts Aug. 01, 2014
20 - 5All Day Dining Aug. 08, 2014- 20 - 6Legends of Texas Jul. 28, 2014
21Season 21 Sep. 05, 2014
- 21 - 1Roadtrippin' in Beantown Sep. 05, 2014
- 21 - 2Seriously Saucy Sep. 12, 2014
- 21 - 3Cross-Country Classics Sep. 19, 2014
- 21 - 4Worldwide Flavorfest Sep. 26, 2014
- 21 - 5Small Town Standouts Oct. 03, 2014
- 21 - 6One Street Wonders Oct. 10, 2014
- 21 - 7Old School Joints Oct. 31, 2014
- 21 - 8Meat in the Middle Nov. 07, 2014
- 21 - 9Soup-Centric Nov. 14, 2014
- 21 - 10All Baltimore, All the Time Nov. 21, 2014
- 21 - 11Chicken Chowfest Nov. 28, 2014
- 21 - 12Fresh Fish & Funky Chicken Dec. 05, 2014
- 21 - 13Oldies But Goodies Dec. 12, 2014
22Season 22 Jan. 16, 2015
- 22 - 1Fish, Fries and Feet Jan. 16, 2015
- 22 - 2Cruisin' the Italian Countryside Jan. 23, 2015
- 22 - 3Fillin' up in Florence Jan. 30, 2015
- 22 - 4Arizona All-Stars Feb. 06, 2015
- 22 - 5Roadtrippin’ Feb. 27, 2015
- 22 - 6From Atlantic to Pacific Mar. 06, 2015
- 22 - 7Globe Tasting Mar. 13, 2015
- 22 - 8Sweet, Savory and Saucy Apr. 17, 2015
- 22 - 9To Bakersfield and Beyond Apr. 24, 2015
- 22 - 10Racing Through Charlotte May. 01, 2015
- 22 - 11Indulgent Dishes May. 22, 2015
- 22 - 12Griddles and Vittles May. 29, 2015
- 22 - 13Intercontinental Flavorfest Jun. 05, 2015
23Season 23 Jul. 17, 2015
23 - 1A Bowlful of Soul Jul. 17, 2015
23 - 2Taste of Asia Jul. 24, 2015
23 - 3Tri-Continent Cuisine Jul. 31, 2015
23 - 4From Biscuits to Brisket Aug. 07, 2015
23 - 5Homeland Favorites Aug. 28, 2015
23 - 6Name That Kitchen Sep. 11, 2015
23 - 7Beef It Up Sep. 18, 2015
23 - 8By Hand and By Fork Sep. 25, 2015- 23 - 9Finger Lickin' Food Oct. 09, 2015
23 - 10Bite of Britain Oct. 16, 2015
23 - 11Piggin' Out Nov. 06, 2015
23 - 12Ultimate Turkey Fest Nov. 19, 2015
23 - 13Isle-talian Dec. 04, 2015
23 - 14Holiday Hoopla Dec. 11, 2015
23 - 15East-West Flavorfest Dec. 18, 2015- 23 - 16Episode 16 Jul. 03, 2016
24Season 24 Jan. 01, 2016
24 - 1All Kinds of Meat Jan. 01, 2016
24 - 2Family Legacies Jan. 15, 2016
24 - 3Between the Bread Jan. 22, 2016
24 - 4Smoke and Seafood Mar. 11, 2016- 24 - 5International Appeal Mar. 25, 2016
- 24 - 6Tacos, Turtles and Tri-Tip Apr. 08, 2016
- 24 - 7Succulent Sandwiches Apr. 15, 2016
- 24 - 8Hot Meat and Cool Veg Apr. 22, 2016
- 24 - 9South Beach Sizzle May. 06, 2016
- 24 - 10Smoked, Grilled and Fried May. 27, 2016
24 - 11Cruisin' in Cuba Jun. 03, 2016
24 - 12Havana Hot Spots Jun. 10, 2016
24 - 13Great Gear Jun. 17, 2016
25Season 25 Jul. 01, 2016
- 25 - 1Soakin' Up Maui Jul. 01, 2016
- 25 - 2Asia, Africa and India Jul. 08, 2016
- 25 - 3Creole, Cold Cuts and Crepes Jul. 15, 2016
- 25 - 4Chew and Brew Aug. 05, 2016
- 25 - 5Global Greats Aug. 12, 2016
- 25 - 6Sausage, Seafood and Shawarma Sep. 09, 2016
- 25 - 7Cosmopolitan Comfort Sep. 16, 2016
- 25 - 8Burgers, Buns and Bagels Oct. 07, 2016
- 25 - 9Big Food, Small Towns Oct. 14, 2016
- 25 - 10From Port to Port Nov. 04, 2016
- 25 - 11Turkey-giving Nov. 18, 2016
- 25 - 12Brunch, Bologna and Burgers Dec. 02, 2016
- 25 - 13Carnivore Creations Dec. 23, 2016
26Season 26 Jan. 05, 2017
- 26 - 1Belly Up to Barcelona Jan. 06, 2017
- 26 - 2A Sampling of Spain Jan. 13, 2017
- 26 - 3Mega Mouthfuls Jan. 20, 2017
- 26 - 4Swiss, Sandwiches and Sausage Feb. 10, 2017
- 26 - 5Beef, Lamb and Pig Feb. 17, 2017
- 26 - 6Kickin' It in Cancún Mar. 17, 2017
26 - 7Not Your Typical Joints Mar. 24, 2017- 26 - 8From North to South America Mar. 31, 2017
- 26 - 9Goin' International Apr. 14, 2017
- 26 - 10Wonder Women Apr. 21, 2017
- 26 - 11Multicultural Cooking Apr. 28, 2017
- 26 - 12Turkeys, Taters and Dogs May. 12, 2017
- 26 - 13Burgers, Beef and Barbecue May. 26, 2017
- 26 - 14Chicken Trifecta Jun. 12, 2017
- 26 - 15From Spicy to Icy Jun. 19, 2017
- 26 - 16Island and Desert Jun. 30, 2017
27Season 27 Jul. 07, 2017
- 27 - 1Sandwiches, Spaetzle and Sticky Wings Jul. 07, 2017
- 27 - 2Flavor Adventure Jul. 14, 2017
- 27 - 3Barbecue, Batter and Beer Can Chicken Jul. 21, 2017
- 27 - 4Fun in the Sun Jul. 28, 2017
- 27 - 5Mex to the Max Aug. 14, 2017
- 27 - 6Ocean Coasts and Great Lakes Sep. 15, 2017
- 27 - 7A Passport of Flavor Sep. 22, 2017
- 27 - 8Amazing Asian Sep. 29, 2017
- 27 - 9Old Faces, New Places Oct. 06, 2017
- 27 - 10From Pied to Fried Oct. 13, 2017
- 27 - 11All in the Family Oct. 27, 2017
- 27 - 12Sammies and Spice Nov. 10, 2017
- 27 - 13College-Town Champs Nov. 17, 2017
- 27 - 14Breakfast, Brisket and Belly Dec. 15, 2017
- 27 - 15Poutine, Pizza and Pork Jan. 05, 2018
28Season 28 Dec. 17, 2017
- 28 - 1Mom's Kitchen Dec. 17, 2017
- 28 - 2Delicious Discoveries Jan. 19, 2018
- 28 - 3By Land and Sea Jan. 26, 2018
28 - 4Bird and Beef Feb. 02, 2018- 28 - 5All Kinds of Comfort Feb. 18, 2018
- 28 - 6Pub Grub Feb. 23, 2018
- 28 - 7Rollin' in the Dough Mar. 02, 2018
- 28 - 8International Intrigue Mar. 09, 2018
- 28 - 9West Coast Cookin' Mar. 16, 2018
- 28 - 10Lights-out Latin Mar. 30, 2018
- 28 - 11Pizza, Pork and Peru Apr. 06, 2018
- 28 - 12All-American All-Stars Apr. 13, 2018
- 28 - 13Seafood and Savory Apr. 27, 2018
- 28 - 14Grab and Grub May. 04, 2018
- 28 - 15Primetime Pork May. 11, 2018
- 28 - 16BBQ Bites and Southern Flavor May. 25, 2018
- 28 - 17East Coast, West Coast Jun. 08, 2018
- 28 - 18Italian, Hawaiian and More Jun. 29, 2018
- 28 - 19Playin' Chicken Jul. 06, 2018
- 28 - 20Triple D Nation: Poke, Pork, and Chicken Parm Jul. 13, 2018
- 28 - 21Triple D Nation: Global Goodies Jul. 20, 2018
- 28 - 22On the Hook and In the Bun Jul. 27, 2018
- 28 - 23Fusion of Flavors Aug. 03, 2018
- 28 - 24Tasty Traditions Aug. 10, 2018
- 28 - 25Triple D Nation: Sammies, Snacks and Seafood Aug. 17, 2018
- 28 - 26Triple D Nation: Surf and Turf Aug. 24, 2018
- 28 - 27Food Truck Flavorfest Aug. 27, 2018
- 28 - 28Far East Flavorfest Aug. 31, 2018
- 28 - 29Culinary Journey Sep. 07, 2018
- 28 - 30Triple D Nation: Meat Lovers Sep. 14, 2018
29Season 29 Sep. 21, 2018
- 29 - 1From Pork to Pasta Sep. 21, 2018
- 29 - 2Sandwiches, Southern and South of the Border Sep. 28, 2018
- 29 - 3Triple D Nation: Around the World Oct. 05, 2018
- 29 - 4Triple D Nation: Wings 'n' Things Oct. 12, 2018
- 29 - 5Pretzels, Pork, and Paella Oct. 19, 2018
- 29 - 6From Big Burgers to Little Italy Oct. 26, 2018
- 29 - 7Triple D Nation: Between the Bread Nov. 02, 2018
- 29 - 8Meaty Mashup Nov. 09, 2018
- 29 - 9Triple D Nation: From Brisket to Bison Nov. 16, 2018
- 29 - 10Burgers, Bacon and BBQ Nov. 23, 2018
- 29 - 11From Sandwiches to Stroganoff Nov. 30, 2018
- 29 - 12Triple D Nation: Stuffed Stuff Dec. 07, 2018
- 29 - 13Regional Recipes Dec. 14, 2018
- 29 - 14Triple D Nation: Fried and Smoked Dec. 20, 2018
29 - 15Piling on the Pork Dec. 27, 2018- 29 - 16Cultural Twist Jan. 04, 2019
- 29 - 17Triple D Nation: From the Sea Jan. 11, 2019
- 29 - 18Triple D Nation: International Affair Jan. 18, 2019
- 29 - 19Handy Helpings Jan. 25, 2019
- 29 - 20Triple D Nation: Steak, Sausage and Salami Feb. 01, 2019
30Season 30 Feb. 08, 2019
- 30 - 1'Round the World Roundup Feb. 08, 2019
- 30 - 2Whole Lotta Comfort Feb. 15, 2019
- 30 - 3Sandwich Showcase Feb. 22, 2019
- 30 - 4Eating Up New Orleans Mar. 01, 2019
- 30 - 5Southern to South American Mar. 08, 2019
- 30 - 6Triple D Nation: Where's the Beef? Mar. 15, 2019
- 30 - 7Triple D Nation: A Taste of Italy Mar. 22, 2019
- 30 - 8Mega Meat and Sweet Treats Mar. 29, 2019
31Season 31 Apr. 05, 2019
- 31 - 1Triple D Nation: Beef, Barbecue and Bar Food Apr. 05, 2019
- 31 - 2Belly, Beef and Bratwurst Apr. 12, 2019
- 31 - 3Coming Together in Cali Apr. 19, 2019
- 31 - 4Triple D Nation: Pancakes, Potatoes and Pizza Apr. 26, 2019
- 31 - 5Burger and Breakfast May. 03, 2019
- 31 - 6Not Your Everyday Eats May. 10, 2019
- 31 - 7Triple D Nation: Chili Three Ways May. 17, 2019
32Season 32 May. 24, 2019
- 32 - 1A World of Barbecue May. 24, 2019
- 32 - 2Sausage, Shawarma and Scaloppini Jun. 01, 2019
- 32 - 3Triple D Nation: From Pork to Pot Pie Jun. 07, 2019
- 32 - 4British, Hawaiian and Mexican Jun. 07, 2019
- 32 - 5Standout Seafood Jun. 23, 2019
- 32 - 6Triple D Nation: Guy's Going Home Jun. 28, 2019
- 32 - 7Crazy Chicken and Twisted Burgers Jul. 06, 2019
- 32 - 8International Infusion Jul. 17, 2019
- 32 - 9Triple D Nation: Flavortown Favorites Jul. 19, 2019
- 32 - 10Beef Bonanza Jul. 25, 2019
- 32 - 11Spinning the Globe Aug. 02, 2019
- 32 - 12Triple D Nation: Burgers, Burritos and Biscuits Aug. 09, 2019
- 32 - 13From Australian to Asian Aug. 16, 2019
33Season 33 Aug. 23, 2019
33 - 1Loaded, Stuffed and Fried Aug. 23, 2019
33 - 2Triple D Nation: A Family Affair Aug. 30, 2019
33 - 3Full of Surprises Sep. 06, 2019- 33 - 4Far-Flung Flavor Sep. 13, 2019
33 - 5Triple D Nation: Coastal Cuisine Sep. 20, 2019
33 - 6Triple D Nation: Something Sweet Sep. 27, 2019
33 - 7Pizza Plus Oct. 04, 2019- 33 - 8Bagels, Biscuit and Boar Oct. 11, 2019
- 33 - 9Unique Eats Oct. 18, 2019
- 33 - 10Triple D Nation: Fried, Baked and Barbecued Oct. 25, 2019
- 33 - 11Eating Alaska Nov. 01, 2019
- 33 - 12Northern Southern Nov. 08, 2019
- 33 - 13Triple D Nation: Trotting Out the Turkey Nov. 15, 2019
33 - 14Cruisin' Capital Cities Nov. 22, 2019
33 - 15Guy's All-Star Guests Nov. 29, 2019
34Season 34 Dec. 06, 2019
34 - 1Family Meals Dec. 06, 2019- 34 - 2Triple D Nation: Cultural Cookin' Dec. 13, 2019
- 34 - 3Triple D Nation: Slurpin' Soup Dec. 20, 2019
- 34 - 4Creative Creations Dec. 27, 2019
- 34 - 5Off the Beaten Path Jan. 03, 2020
- 34 - 6Triple D Nation: A Little Lighter Jan. 10, 2020
- 34 - 7Meat Sampler Jan. 17, 2020
- 34 - 8Triple D Nation: Meat Mashup Jan. 24, 2020
- 34 - 9Smokin' Hot BBQ Jan. 31, 2020
- 34 - 10Savory with a Side of Sweet Feb. 07, 2020
- 34 - 11Triple D Nation: Layered, Stuffed and Stacked Feb. 14, 2020
- 34 - 12Lots of Latin Feb. 21, 2020
- 34 - 13Triple D Nation: Italian, Thai and Pie Feb. 28, 2020
35Season 35 Mar. 06, 2020
- 35 - 1Mom and Dad Mar. 06, 2020
- 35 - 2Triple D Nation: From Near to Far Mar. 13, 2020
35 - 3Down-Home Flavor Mar. 20, 2020- 35 - 4Triple D Nation: Savory Seafood and Square Pie Mar. 27, 2020
- 35 - 5From Beef to Bao Apr. 03, 2020
- 35 - 6Triple D Nation: Italian Inspired Apr. 10, 2020
- 35 - 7Hometown Inspiration Apr. 17, 2020
- 35 - 8Takeout: Flavortown Comes Home Apr. 24, 2020
- 35 - 9Takeout: Home Delivery May. 01, 2020
- 35 - 10Takeout: Tastier at Home May. 08, 2020
- 35 - 11Takeout: Dinner and Dessert That Delivers May. 15, 2020
- 35 - 12Takeout: Funky Finds in 'da House May. 22, 2020
- 35 - 13Takeout: Cross-Country Delivery May. 29, 2020
36Season 36 Jun. 05, 2020
- 36 - 1Takeout: Bold Bites Brought Home Jun. 05, 2020
- 36 - 2Triple D Nation: BBQ, Burgers and Beyond Jun. 12, 2020
- 36 - 3Sicilian and Seafood Jun. 19, 2020
- 36 - 4Triple D Nation: East Coast Eatin' Jun. 26, 2020
- 36 - 5Flavortown International Jul. 10, 2020
- 36 - 6Takeout: Culinary All-Stars Jul. 17, 2020
- 36 - 7Takeout: Celebrity Chefs Jul. 17, 2020
- 36 - 8Triple D Nation: Breakfast, Lunch and Brunch Jul. 31, 2020
- 36 - 9Takeout: Worldwide Delivery Aug. 07, 2020
- 36 - 10Filling Up on Philly Aug. 21, 2020
- 36 - 11Takeout: Bringing Comfort Home Aug. 28, 2020
- 36 - 12Triple D Nation: Smothered and Covered Sep. 04, 2020
- 36 - 13Takeout: Global Comes Local Sep. 11, 2020
- 36 - 14Chicken and Pie Sep. 18, 2020
- 36 - 15Takeout: Ordering All Kinds of Flavor Sep. 25, 2020
37Season 37 Oct. 02, 2020
- 37 - 1Triple D Nation: Finger Lickin' Chicken Oct. 02, 2020
- 37 - 2Triple D Nation: From Pork to Po' Boys Oct. 09, 2020
- 37 - 3From Vikings to Wings Oct. 16, 2020
- 37 - 4Triple D Nation: Farm-to-Table Fresh Oct. 23, 2020
- 37 - 5From Authentic to Inventive Oct. 30, 2020
- 37 - 6Triple D Nation: Diners, Drive-Ins and Delis Nov. 06, 2020
- 37 - 7Chicken and Briskets Nov. 13, 2020
- 37 - 8Pierogis, Pork and Pizza Nov. 20, 2020
- 37 - 9America's Favorites: Cross-Country Culinary Cred Nov. 27, 2020
- 37 - 10America's Favorites: Fantastic Flavortown Finds Dec. 04, 2020
- 37 - 11America's Favorites: Top-Notch Tastes Dec. 11, 2020
- 37 - 12America's Favorites: Global Greats Dec. 18, 2020
38Season 38 Jan. 01, 2021
- 38 - 1South Dakota Smorgasbord Jan. 01, 2021
- 38 - 2Spicin' Things Up Jan. 08, 2021
- 38 - 3Triple D Nation: From Sausage to Saltfish Jan. 15, 2021
- 38 - 4Triple D Nation: Hearty Helpings Jan. 22, 2021
- 38 - 5Savory Meat and a Little Sweet Jan. 29, 2021
- 38 - 6Triple D Nation: Authentic International Eats Feb. 05, 2021
- 38 - 7Rib-Stickers Feb. 12, 2021
- 38 - 8Triple D Nation: California Comfort Feb. 19, 2021
- 38 - 9Alaskan Adventure Feb. 26, 2021
- 38 - 10Takeout: Goin' Big and Bringin' Home Mar. 05, 2021
- 38 - 11Triple D Nation: BBQ, Pubs and Local Grub Mar. 12, 2021
- 38 - 12Takeout: Carnivore Delivery Mar. 19, 2021
- 38 - 13Triple D Nation: Snacks, Apps and Twisted Mac Mar. 26, 2021
39Season 39 Apr. 02, 2021
- 39 - 1Triple D Nation: From Italy to Africa Apr. 02, 2021
- 39 - 2Takeout: Comin' From All Over the Map Apr. 09, 2021
- 39 - 3Takeout: Sendin' the Surf & Turf Apr. 16, 2021
- 39 - 4Triple D Nation: Nostalgic Neighborhood Nosh Apr. 23, 2021
- 39 - 5Pasta Potatoes and Pescatarian Apr. 30, 2021
- 39 - 6Triple D Nation: From the Seas and Lots of Cheese May. 07, 2021
- 39 - 7Triple D Nation: New Faces and Old Places May. 14, 2021
- 39 - 8Takeout: Best of the West Roundup May. 21, 2021
- 39 - 9Triple D Nation: Mobile Meals May. 28, 2021
- 39 - 10Takeout: All Over the Menu Jun. 04, 2021
- 39 - 11Takeout: Real Deal Delivery Jun. 11, 2021
- 39 - 12Triple D Nation: All Sorts of Seafood Jun. 18, 2021
- 39 - 13Takeout: Shipped, Sweet & Savory Jun. 25, 2021
40Season 40 Jul. 02, 2021
- 40 - 1Triple D Nation: Pork and Poke Jul. 02, 2021
- 40 - 2Triple D Nation: Cookin' Across the Country Jul. 09, 2021
- 40 - 3Pig's Feet, Mojo and Chow-Chow Jul. 16, 2021
- 40 - 4Taste of the Tropics Jul. 30, 2021
- 40 - 5Triple D Nation: Intercontinental Cuisine Aug. 06, 2021
- 40 - 6Mouthwatering Meat Aug. 13, 2021
- 40 - 7Triple D Nation: Chicken Aug. 20, 2021
- 40 - 8Triple D Nation: Papaya, Panelle and Pork Aug. 27, 2021
- 40 - 9Cookin' from Scratch Sep. 03, 2021
- 40 - 10Triple D Nation: Fresh from Flavortown Sep. 10, 2021
- 40 - 11Domestic and Abroad Sep. 17, 2021
- 40 - 12Triple D Nation: Diner Eats and a Fieri Treat Sep. 24, 2021
41Season 41 Oct. 01, 2021
- 41 - 1Regional Flavors Oct. 01, 2021
- 41 - 2Triple D Nation: From Chicken to Chowder Oct. 08, 2021
- 41 - 3Meat and Heat Oct. 15, 2021
- 41 - 4Sandwiches and Spice Oct. 22, 2021
- 41 - 5Traditional Twists Nov. 05, 2021
- 41 - 6Triple D Nation: Creative Comfort Nov. 12, 2021
- 41 - 7Tacos, Tots, and Chops Nov. 19, 2021
- 41 - 8Classic and Comfort Nov. 26, 2021
- 41 - 9Triple D Nation: Eats Abroad Dec. 10, 2021
- 41 - 10Chicken 'Cross the Globe Dec. 17, 2021
42Season 42 Jan. 28, 2022
42 - 1From Europe to Asia Jan. 28, 2022
42 - 2Triple D Nation: Fish, Fries and Frog Legs Feb. 11, 2022
42 - 3Asian and American Feb. 25, 2022
42 - 4Meaty, Cheesy and Sweet Mar. 04, 2022- 42 - 5From Appetizers to Dessert Mar. 11, 2022
- 42 - 6Gettin' Funky in Flavortown Mar. 18, 2022
- 42 - 7From Italian to Asian Mar. 25, 2022
- 42 - 8Triple D Nation: Poultry, Lamb and Jam Apr. 08, 2022
- 42 - 9Pickin' Up and Chowin' Down Apr. 22, 2022
- 42 - 10Triple D Nation: Out of Bounds Burgers Apr. 22, 2022
- 42 - 11Food Network Super Chefs Apr. 29, 2022
- 42 - 12Plating Up Puerto Rico May. 06, 2022
42 - 13Triple D Nation: Old Friends, New Flavors May. 13, 2022- 42 - 14Chicken, Steak and Cake May. 20, 2022
42 - 15Flavor Expedition May. 27, 2022
43Season 43 Jul. 01, 2022
- 43 - 1Triple D Nation: Covered and Smothered Jul. 01, 2022
- 43 - 2Surf and Savory Jul. 08, 2022
- 43 - 3From Chicken to Chiles Jul. 15, 2022
- 43 - 4Triple D Nation: Classic Plates New Tastes Jul. 22, 2022
- 43 - 5Cruisin Coast to Coast Jul. 29, 2022
- 43 - 6Stellar Sandwiches and Big-Time Burgers Aug. 05, 2022
- 43 - 7Cheese and Meat Aug. 12, 2022
- 43 - 8Triple D Nation: From Fried to Sides Aug. 19, 2022
- 43 - 9From Chicken to Cheesesteak Aug. 26, 2022
- 43 - 10Burger, Bird and Meaty Italian Sep. 09, 2022
- 43 - 11Stuffed, Smoked and Wrapped Sep. 16, 2022
- 43 - 12Triple D Nation: Kaleidoscope Sep. 24, 2022
44Season 44 Sep. 30, 2022
- 44 - 1Eastern Southern Sep. 30, 2022
- 44 - 2Rolled and Holed Oct. 07, 2022
- 44 - 3Triple D Nation: Soups, Stews and Seafood Oct. 14, 2022
- 44 - 4Triple D Nation: From Sausage to Sweet Oct. 28, 2022
- 44 - 5Beef and Bird Nov. 04, 2022
- 44 - 6Not-Your-Everyday, All Day Nov. 11, 2022
- 44 - 7Culinary Adventure Nov. 18, 2022
- 44 - 8Revved Up Dec. 02, 2022
- 44 - 9Triple D Nation: Burgers, Bowls and Bangers Dec. 09, 2022
- 44 - 10Thai, Pie and Fries Dec. 16, 2022
45Season 45 Jan. 06, 2023
- 45 - 1West Coast Wonders Jan. 06, 2023
- 45 - 2Smoker, Stove & Stewer Jan. 13, 2023
- 45 - 3Triple D Nation: Chick'in Out Jan. 20, 2023
- 45 - 4Interesting Italian Jan. 27, 2023
- 45 - 5Triple D Nation: From Crab Cakes to Curry Feb. 03, 2023
- 45 - 6Triple D Nation: Mac Daddy Meat Feb. 10, 2023
- 45 - 7All-Over Flavor Feb. 17, 2023
- 45 - 8Triple D Nation: All Wrapped Up Feb. 24, 2023
- 45 - 9Chicken and Ribs Mar. 03, 2023
- 45 - 10Meat and Sweet Mar. 10, 2023
- 45 - 11Mexican, Mediterranean and Mofongo Mar. 17, 2023
- 45 - 12A World of Meat Mar. 24, 2023
- 45 - 13Triple D Nation: All Sorts of Sandwiches Apr. 07, 2023
- 45 - 14Pick-Me-Ups Apr. 14, 2023
- 45 - 15Triple D Nation: From Biscuits to Briskets Apr. 21, 2023
46Season 46 Apr. 28, 2023
- 46 - 1Seafood, Spice & Soul Apr. 28, 2023
- 46 - 2Triple D Nation: Dishes Done Right May. 05, 2023
- 46 - 3Triple D Nation: Pastrami, Patties and Parm May. 12, 2023
- 46 - 4Down South & South of the Border May. 19, 2023
- 46 - 5Triple D Nation: Island-Inspired Eats Jun. 30, 2023
- 46 - 6Sloppy, Saucy and Stuffed Jul. 07, 2023
- 46 - 7Triple D Nation: Mexi-Cali Meals Jul. 14, 2023
- 46 - 8Triple D Nation: Wrapped, Stacked and Sliced Jul. 21, 2023
- 46 - 9Top-Notch Toppings Jul. 28, 2023
- 46 - 10Stuffed, Sandwiched and Souped Aug. 04, 2023
- 46 - 11Triple D Nation: Ocean Eats and a Chicken Feast Aug. 11, 2023
- 46 - 12Dumpling-icious Aug. 18, 2023
- 46 - 13Tasty Time Travel Aug. 25, 2023
- 46 - 14From Chicken to Caribbean Sep. 01, 2023
- 46 - 15Variety of Flavor Sep. 08, 2023
- 46 - 16Champion Chefs Sep. 15, 2023
47Season 47 Sep. 29, 2023
- 47 - 1Triple D Nation: Chicken, Cheese and Chili Paste Sep. 29, 2023
- 47 - 2Triple D Nation: Wraps and Rolls Oct. 06, 2023
- 47 - 3From Chicken to Noodles Oct. 13, 2023
- 47 - 4East, South, West Oct. 20, 2023
47 - 5Sandwich-Fest Oct. 27, 2023- 47 - 6Triple D Nation: Fishin' in Flavortown Nov. 03, 2023
47 - 7Meaty to Meatless Feb. 16, 2024- 47 - 8Wrapped, Pied and Fried Nov. 17, 2023
- 47 - 9Triple D Nation: Smothered and Sauced Dec. 01, 2023
- 47 - 10Flavor Explosion Dec. 08, 2023
- 47 - 11Southern, Western and North of the Border Dec. 15, 2023
- 47 - 12Triple D Nation: Eats of the Northeast Dec. 29, 2023
48Season 48 Jan. 05, 2024
- 48 - 1From Noodle to Strudel Jan. 05, 2024
- 48 - 2Hearty Handfuls Jan. 12, 2024
- 48 - 3Triple D Nation: Fresh and Fried Jan. 19, 2024
- 48 - 4Great Taste, Surprising Place Jan. 26, 2024
- 48 - 5Soup, Sandwiches and Seafood Feb. 02, 2024
- 48 - 6Triple D Nation: From Steak to Seafood Feb. 09, 2024
- 48 - 7Flavor World Feb. 16, 2024
- 48 - 8Bird, Belly and Beef Feb. 23, 2024
- 48 - 9Smokin' Southern Decadence Mar. 01, 2024
- 48 - 10French Flavor and Meaty Kabobs Mar. 08, 2024
- 48 - 11From the Seas and Overseas Mar. 15, 2024
- 48 - 12From Spicy to Sticky Mar. 29, 2024
- 48 - 13Phoenix Food Fans Apr. 05, 2024
Video trailer
Synopsis
Host Guy Fieri takes a cross-country road trip to visit some of America’s classic “greasy spoon” restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Original title Diners, Drive-Ins and Dives
TMDb Rating 6.591 55 votes
First air date Apr. 23, 2007
Last air date Apr. 05, 2024
Seasons 48
Episodes 635
Average Duration 22 minutes
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