Triple D Nation: From Biscuits to Briskets

On this trip, Guy Fieri’s tasting food from coast to coast and across the pond. First up, Guy’s eating Irish-inspired egg rolls in Atlantic Beach, Florida. Then, there’s bacon jam and mile-high meatloaf from the 18th hole in Vincentown, N.J., and an all-American breakfast with an English twist in Ventura, California.